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Author Archives: Kathryn Przybyla

Chinatown: Dim Sum Go Go
Local Eats

Chinatown: Dim Sum Go Go

Posted on April 28, 2014 by Kathryn Przybyla • Leave a comment

Just finishing up a work softball league game at East River Park, most athletes would be down for some greasy bar food and beer. Don’t get me wrong, I’m a  huge fan of chicken wings. But with the nice weather and adrenaline pumping from running around all morning, we were craving something different. Being so … Continue reading →

Garlic Chicken with Sautéed Veggies
Recipes

Garlic Chicken with Sautéed Veggies

Posted on April 9, 2014 by Kathryn Przybyla • Leave a comment

After spending a few days at home this past weekend, I came back to Brooklyn with a horrifically empty fridge.  Fairly efficient with my grocery shopping, I made sure to use up every last bit of produce before leaving, as not to waste. A quick trip to Trader Joes to re-stock, I settled upon a … Continue reading →

Boerum Hill: Mile End Deli
Local Eats

Boerum Hill: Mile End Deli

Posted on March 31, 2014 by Kathryn Przybyla • Leave a comment

Ever find yourself craving something delicious and well-made, but not really looking for the sadness that is most fast food? I give you, the side-window at the Mile End Deli in Boerum Hill, Brooklyn. I’ve walked past this establishment with the yearning desire to grab a seat inside but I’m always in a hurry and … Continue reading →

Easy Stovetop Salmon with Edamame
Recipes

Easy Stovetop Salmon with Edamame

Posted on March 26, 2014 by Kathryn Przybyla • Leave a comment

Long hours, long days, long weeks. We’ve all had them. Sometime the last thing you want to do after an exhausting day at work is break open the fridge and cook up a homemade meal. But with a  little prep ahead of time, you can have this healthy dish in minutes. Rice — can be … Continue reading →

Upper East Side: Fatty Fish
Local Eats

Upper East Side: Fatty Fish

Posted on March 16, 2014 by Kathryn Przybyla • Leave a comment

With my sister living abroad in the UK, I’ve become very fond of sending her care packages with all sorts of gifts and goodies from home.  The most recent box included some instant miso soup, which she told me turned out to be delicious. That had me thinking, it’s time to explore NYC a little … Continue reading →

Seared Balsamic Chicken with Jasmine Rice
Recipes

Seared Balsamic Chicken with Jasmine Rice

Posted on March 12, 2014 by Kathryn Przybyla • Leave a comment

With a couple of frozen chicken breasts, just dying to be cooked, I planned a head on this quick dinner recipe. As delicious as baked chicken is, I didn’t have the patience to cook a long meal (no matter how delicious the outcome). Tonight was all about ease and whipping something tasty on a time … Continue reading →

Park Slope: Dizzy’s Diner
Local Eats

Park Slope: Dizzy’s Diner

Posted on March 1, 2014 by Kathryn Przybyla • Leave a comment

A good breakfast/brunch spot is not hard to find in Brooklyn. It seems walking around the neighborhood on any given weekend, casual dining restaurants are opening early to please a mimosa and omelet crowd. I’m not mad about it. I first came to Dizzy’s Diner when visiting my boyfriend’s brother and sister-in-law, who live in … Continue reading →

Downtown Brooklyn: Ganso
Local Eats

Downtown Brooklyn: Ganso

Posted on February 27, 2014 by Kathryn Przybyla • Leave a comment

When it comes to ramen and noodle bars, I’ve personally never met one I didn’t like. But with Ganso, located in Downtown Brooklyn, it’s becoming a different story. It’s becoming my place. My go-to spot. I have a special connection with this Japanese restaurant — it was the first place I had a meal when … Continue reading →

Citrus Kale Chicken Bake
Recipes

Citrus Kale Chicken Bake

Posted on February 5, 2014 by Kathryn Przybyla • Leave a comment

I’ve never been pumped about cooking with raw poultry. Maybe it’s every Clorox commercial with evil, un-cooked chicken breasts sitting on the kitchen counter that always turned me off. Who actually does that? But in reality, chicken in delicious and pretty much the easiest thing to cook as well. So I walked down to the … Continue reading →

Park Slope: New Year’s Eve at Soigne
Local Eats

Park Slope: New Year’s Eve at Soigne

Posted on January 6, 2014 by Kathryn Przybyla • Leave a comment

My first New Year’s Eve living in Brooklyn, I was beyond excited to celebrate with a low key night: great food and great company. My boyfriend and I had a late dinner reservation at Soigne in Park Slope at 10:30 p.m. to ring in the new year. Soigne (486 6th Avenue at 12th Street in … Continue reading →

Downtown Brooklyn: Bijan’s brunch
Local Eats

Downtown Brooklyn: Bijan’s brunch

Posted on January 4, 2014 by Kathryn Przybyla • Leave a comment

If there’s one thing that Brooklyn does not have a shortage of it’s places to get a good brunch.  Almost every little bistro or unique cafe has a full brunch menu with an array of inviting options to satisfy that midday meal craving. Bijan’s (81 Hoyt St., Brooklyn) Making the dash through the rain, we … Continue reading →

Tomato + Goat Cheese Scramble
Recipes

Tomato + Goat Cheese Scramble

Posted on January 3, 2014 by Kathryn Przybyla • Leave a comment

It was the night of the infamous Hercules snow storm that was about about to take New York City by… well, storm. Being a Buffalo native, I was incredibly skeptical of any sort of weather issues that would shock me in my new downstate home — Boerum Hill. But nonetheless, I was really looking forward … Continue reading →

Williamsburg: Thai Takeout Paradise
Local Eats

Williamsburg: Thai Takeout Paradise

Posted on December 30, 2013 by Kathryn Przybyla • Leave a comment

On a recent weekend visiting friends in Brooklyn I stayed in Williamsburg and didn’t have much time for elaborate dinners. That resulted in some epic Thai takeout, which I was surprised to find all over the area. Here is a short look at two spots I tried out for the first time and would definitely … Continue reading →

Sh** In My Fridge: French Onion Soup
Recipes

Sh** In My Fridge: French Onion Soup

Posted on December 30, 2013 by Kathryn Przybyla • 1 Comment

I don’t know about you, but I am a summer girl at heart. Anything and everything warm…I am a fan. So today with the cold, rainy weather, I thought why not make some soup to warm my insides up? Thinking of this throughout my whole Social Psychology class, I went right to the Pinterest app … Continue reading →

Rookie Chef: a taste of life
Tasteful Thoughts

Rookie Chef: a taste of life

Posted on December 30, 2013 by Kathryn Przybyla • Leave a comment

Growing up in  family of fantastic cooks, I was a late bloomer when it came to sautéing and seasoning to perfection. My father and mother had the perfect sense of flavor and touch, always knowing when a dish was cooked just right, without a second guess. My sister inherited the family trait, while I was … Continue reading →

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