After a long day at the beach, while on our inaugural Rookie Chef Road Trip to Cape Cod, the foodie team and I were very excited about a nice sit down dinner in Chatham. Less than a 30 minute drive a couple towns over, we walked the quaint streets of Chatham ahead of dinner, stopping … Continue reading
This year was an exciting one for us at Rookie Chef. New eats, new treats and our first Rookie Chef Summer Trip, this year to Cape Cod — a spot we had yet to venture. The seafood, sunshine and beach were all appealing and we couldn’t wait to share our adventure with you. Staying in … Continue reading
When work allows me to travel, I can’t help but get excited for what a new city (and new cuisines) might bring to my trip. A big fan of Southern food, we couldn’t wait to try some of the best that Louisiana has to offer in New Orleans. Staying near the French Quarter, every street … Continue reading
In terms of culinary variety, Buffalo is really a gold mine for good food. Every year, new and exciting establishments are popping up with an incredible display of food while household names are innovating and improving menus like never before. Growing up in the Queen City, we were lucky to be exposed to a great … Continue reading
Having never been to the Caribbean before, I was more than excited to spend a few days at the beach with my guy, trying new foods and getting lost in a city I have never visited. San Juan, Puerto Rico became our latest adventure. Right off the plane we set up shop at Condado Beach, our … Continue reading
