As never-ending as January might feel in the winter, one thing we can all stay excited about is Soup Season. Ah yes, the abundance of steaming bowls of healing elixir that make us feel wonderful both after a chilly day outside or a sniffly day in bed. And while health benefit reports and studies are … Continue reading
Having spent 6 years living in New York City (specifically: Boreum Hill, Greenpoint and Bushwick) there is no doubt about it — NYC is a melting pot of incredible cuisine from all over the world. It’s a gem of a city where you can get anything and everything—at almost, anytime. We’re well aware of the … Continue reading
One year in Boston down, and so many great places to still explore! We had a whirlwind of a 2019—with one Rookie Chef moving to New England to explore everything it offered (hello, seafood) and another Rookie Chef visiting quite often for this round-up. And while we can’t beat a challenging new recipe made right … Continue reading
Rookie Chef 